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flour

  1. 01dragonslayer

    The Truth About Bread

    22 Things You Need to Know Bread is nutritious, delicious, and, well, confusing. It can be a great food or a horrible food. Should YOU be eating it? Read this. Should you be eating bread? Yes. (Really.) Here’s why and some guidelines to follow. Blame it on Facebook nutritionists (the new breed...
  2. 01dragonslayer

    A Guide To All Those Flours That Aren’t Really Flour

    by Lauren Del Turco, CPT Whether you’re gluten-free, paleo, or just trying to cut down on anything ‘refined,’ you’ve probably run into trouble when it comes to one tricky ingredient: flour. The powdery stuff is in everything from gravies to pancakes to quiche crust—but luckily new flour...
  3. 01dragonslayer

    4 Keto Recipes That’ll Satisfy Every Craving

    by The Editors of What's Good Though many keto eaters say the high-fat diet pretty much frees them of cravings, sometimes you just want to sink your teeth into a chewy cookie or the gooey, cheesy goodness of chicken parm. With these recipes, created by the power couple behind @keto.connect, you...
  4. 01dragonslayer

    12 Tasty Ways To Make Almonds Part Of Your Muscle Building Diet

    With a nutrient profile that's hard to beat, if this tasty superfood doesn't have it's place in your diet yet, here's 12 ways to incorporate it. Almonds are the seed of a species of tree that is native to the Middle East and South Asia. One cup of these delicious nuts contains approximately 24g...
  5. 01dragonslayer

    8 Gut-Friendly Alternative Carbs

    Whether you’re looking to lose weight or maintain, it’s important to eat a well-balanced diet that includes all three macros: protein, carbs and fats. And while carbohydrates often get a bad rap, certain types contain resistant starch, which can help promote good gut health, reduce inflammation...
  6. F.I.S.T.

    Spicy & Crispy Chicken Caesar Club

    Spicy & Crispy Chicken Caesar Club with Melted Parmesan & Mozzarella Cheeses, Creamy Garlic-Parmesan Sauce Makes 2 Sandwiches Ingredients: 2 skinless, boneless chicken breasts 1 cup buttermilk, plus 1 tablespoon, divided use Habenero sauce to taste (or Tobassco if you...
  7. B

    Beer battered tilapia with mango salsa

    Beer-Battered Tilapia with Mango Salsa Seasoned whole-wheat flour improves the usual fish-and-chips batter. A good pilsner or lager makes this dish taste best-and since you only need 1/2 cup, there's some left over for the cook to enjoy.I LOVE LEFT OVER BEER!!LOL 4 servings Total Time: 35...
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