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by Kelsey Butler You may not be able to jet off to Italy or the Spanish coast whenever your heart desires, but that doesn’t mean you can’t eat like you’re in the Mediterranean every day. In fact, nailing the region’s style of eating doesn’t require any travel at all. You just have to make sure...

aristotoo / Getty Frozen vegetables are a miracle, especially for people with busy schedules who can’t fathom the idea of sautéing fresh spinach or roasting cauliflower at the end of a long workday. But while that ice-cold block of broccoli may cut down on your cooking and cleanup time, does it...

F.I.S.T. CHICKEN PARM ROLLATINI TOTAL TIME: 35 Minutes SERVES: 4 Ingredients: 1 Cup of Fat-Free/Low Sodium Chicken Broth 3 Cloves of Garlic (thinly sliced) 1 (14.5oz) Can of Fire Roasted Tomatoes 5-6 Fresh Basil Leaves,torn into small pieces Salt Substitute...

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