frying

People used to fry up vegetables and the world was a tasty, happy place. Then some dietitian schmucks told us that frying was no good and that we should instead (shudder) boil vegetables. But that turned out to deplete them of too many nutrients, in addition to making them taste like an old...

The Healthiest Oil for Frying The best cooking oil turns out to be the one everyone said not to use. Here's what you need to know. When choosing a cooking oil, most health-conscious people obsess about smoke point. That's the temperature at which a trail of blue smoke wafts upward and triggers...

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