noodles

by Isadora Baum Some nights you just really need a comforting, hearty bowl of pasta. We’re talking about that good sauce, fresh basil, and a hefty grating of Parmesan. But when you’re cutting back on carbs or watching your weight, those heavenly noodles can really add up. A two-ounce serving of...

ou’re probably familiar with zucchini noodles or “zoodles,” but today there are more alternative pasta options lining grocery shelves than ever. If you’re looking for a change from the standard white flour-based pasta, it’s important to consider not only the nutrition profile, but also whether...

SKILLET BEEF STROGANOFF W/ N0-YOLK EGG NOODLES Makes 6 servings (⅔ cup each) Ingredients: 6 cups sliced fresh mushrooms 1 Tablespoon light butter ½ cup hot water 1 teaspoon salt substitute ¼ teaspoon onion powder ¼ teaspoon pepper ¼ cup all-purpose flour 1 beef flank steak (1¼ pounds), cut...

Simple but delicious. Wacky mack noodles (veggie based) 2 cups Chicken 1 can or 1 breast has to be pulled 3 TBS basil pesto healthy too!