Natural PB trick

RockShawn

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I just realized, as I opened a fresh jar of Smucker's Natty PB, that I've never shared my stirring trick. Most people avoid Natural PB cause they have to stir in the oil or opt for the "no-stir" kinds that add maple syrup or some other ingredient to keep it from separating.

The trick is to lay the jar on it's side for a couple of hours, then on it's lid for a couple hours then back upright. It makes it way easier to finish stiring in the oil.
 
Gonna definitely try this!! I'm so sick of getting a full arm workout just to stir my damn Peanut Butter!
 
or even worse getting to the bottom of the jar and having some dry ass peanut butter for the last couple scoops.
 
Kuntrykok said:
or even worse getting to the bottom of the jar and having some dry ass peanut butter for the last couple scoops.
Kuntrykok
This is what alway happened to me before. Plus the arm pump from stirring.
 
it's awesome for baking, slides right out!
 
Ask Rico what he does with his PB...how he lets his puppy eat it ....
 
Lmao!!! Maybe I can find a picture he sent me when he was drinking...
 

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