Pumpkin/Chocolate Chip Cookies

[F.I.S.T.]

Pumpkin/Chocolate Chip Cookies

Total Time: 15 Minutes
Servings: 10


Ingredients:

1/2 Cup canned pumpkin
2 scoops of Vanilla Protein Powder
1/2 Cup of rolled oats
1 1/2 cups of Greek Yogurt
2 Tbsp of natural Honey
1/2 Tsp of Vanilla Extract
1/4 Tsp of Cinnamon
2 Tbsp of Hershey's Dark Chocolate Chips


Directions:

Blend rolled oats in flour like consistency.

Mix all dry ingredients and then add in wet ones and continue mixing well.

Place batter onto greased baking sheet.

Bake at 350 degrees for 10 minutes.

Remove from oven and let cookies stand for about 10 minutes.

Serve or store.

Nutritional Info:
Per cookie

Calories: 89
Protein: 10g
Carbs: 10g
Fat: 1g
Sodium: 12mg
Cholesterol: .50mg
Fiber: .70mg




Not my picture but will edit with mine soon.LOL

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[slinsane]

FIST are they good? They look good but sometimes things look better on paper than in real life.

 

[F.I.S.T.]

FIST are they good? They look good but sometimes things look better on paper than in real life.

Well,im not a huge cookie fan but they were good.My Queen and kids like them though.LOL

Remember,no recipe is set in stone so you can always substitute or add ingredients to better suit your tastes.

 

[Mick]

Those actually look really good thanks!

 

[F.I.S.T.]

Those actually look really good thanks!

Hope you get to try them out man.If you do,don't forget to post up with how you liked them or what you'd change.