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<script async type="text/javascript" src="//tracking.skyword.com/tracker.js?contentId=281474979488778"></script><p>It's easy to eat your daily veggie quota with these side dishes featuring the season's best spring vegetables: asparagus, snap peas, spinach, fava beans and more. Knock off an extra serving of vegetables with these delicious recipes for spring vegetable salads, roasted veggie sides, stir-fried veggies, veggie "fries" and other satisfying sides.</p>
Pea Shoot & Snap Pea Salad with Sunflower Seeds
Warm Fava Bean & Escarole Salad (Scafata)
Japanese-Style Spinach (Gomae)
Roasted Asparagus with Parmesan Breadcrumbs
Tangerine & Roasted Beet Salad with Feta & Pistachios
Quick Beet Salad
Creamy Wild Mushroom Toast Points
Asparagus with Easy Hollandaise Sauce
Sauteed Spinach with Toasted Sesame Oil
Roasted Asparagus, Mushrooms & Prosciutto
Spinach with Chickpeas
Roasted Garlic & Asparagus Salad
Roasted Spring Vegetables with Arugula Pesto
Panko-Crusted Asparagus Spears
Stir-Fried Snow Pea Shoots with Pancetta
Radish, Celery & Snap Pea Salad
Dandelion Greens with Toasted Garlic & Almonds
Bitter Greens Salad with Aged Balsamic, Pine Nuts & Currants
Spinach Salad with Avocado-Ranch Dressing
Stir-Fried Chinese Broccoli
Sauteed Spinach with Pine Nuts & Golden Raisins
Garlic Stir-Fried Snow Peas & Pea Greens
Creamed Spinach
Lemon-Mint Snap Peas & Lima Beans
Sautéed Spinach with Red Onion, Bacon & Blue Cheese
Composed Bean Salad with Basil Vinaigrette
Roasted Beet Salad
Baby Bok Choy with Sherry Vinaigrette
Southern Beets & Greens with Chèvre Spoonbread
Sugar Snap Pea Salad
Roasted Carrots with Garlic Confit & Thyme
Asparagus & New Potatoes with Creamy Za’atar Dressing
Peruvian Corn Gratin
Asparagus Tabbouleh
Continue reading...
<script async type="text/javascript" src="//tracking.skyword.com/tracker.js?contentId=281474979488778"></script><p>It's easy to eat your daily veggie quota with these side dishes featuring the season's best spring vegetables: asparagus, snap peas, spinach, fava beans and more. Knock off an extra serving of vegetables with these delicious recipes for spring vegetable salads, roasted veggie sides, stir-fried veggies, veggie "fries" and other satisfying sides.</p>
Pea Shoot & Snap Pea Salad with Sunflower Seeds
Warm Fava Bean & Escarole Salad (Scafata)
Japanese-Style Spinach (Gomae)
Roasted Asparagus with Parmesan Breadcrumbs
Tangerine & Roasted Beet Salad with Feta & Pistachios
Quick Beet Salad
Creamy Wild Mushroom Toast Points
Asparagus with Easy Hollandaise Sauce
Sauteed Spinach with Toasted Sesame Oil
Roasted Asparagus, Mushrooms & Prosciutto
Spinach with Chickpeas
Roasted Garlic & Asparagus Salad
Roasted Spring Vegetables with Arugula Pesto
Panko-Crusted Asparagus Spears
Stir-Fried Snow Pea Shoots with Pancetta
Radish, Celery & Snap Pea Salad
Dandelion Greens with Toasted Garlic & Almonds
Bitter Greens Salad with Aged Balsamic, Pine Nuts & Currants
Spinach Salad with Avocado-Ranch Dressing
Stir-Fried Chinese Broccoli
Sauteed Spinach with Pine Nuts & Golden Raisins
Garlic Stir-Fried Snow Peas & Pea Greens
Creamed Spinach
Lemon-Mint Snap Peas & Lima Beans
Sautéed Spinach with Red Onion, Bacon & Blue Cheese
Composed Bean Salad with Basil Vinaigrette
Roasted Beet Salad
Baby Bok Choy with Sherry Vinaigrette
Southern Beets & Greens with Chèvre Spoonbread
Sugar Snap Pea Salad
Roasted Carrots with Garlic Confit & Thyme
Asparagus & New Potatoes with Creamy Za’atar Dressing
Peruvian Corn Gratin
Asparagus Tabbouleh
Continue reading...
