omega

This forgotten food has been rediscovered and science is pretty excited about its many healthful effects. Flaxseed: The Comeback Poor old flaxseed was once a rising star in the nutritional world. It was touted as being the highest non-ocean source of omega-3 fatty acids, so if you didn't like...

Mix This Into Your Food to Get Super Healthy This forgotten food has been rediscovered and science is pretty excited about its many healthful effects. Flaxseed: The Comeback Poor old flaxseed was once a rising star in the nutritional world. It was touted as being the highest non-ocean source...

From the first time that most of us ever picked up a weight we were told that we should eat foods that are high in protein and low in fat. In fact, most of society is under the assumption that they should eat as little fat as possible because it is the only way to stay lean. Fat has kind of...

For athletes to continue to push the limits in performance, they must first push the limits of their training. Maintaining peak physical condition is especially important in non-team sports. When it’s you versus the bar, the track, or the opponent across from you; the days you skipped training...

It’s no secret that Omega-3’s are remarkable for your health and without a doubt one of the most transcendent supplements available today. Omega-3s have been linked to numerous health benefits boasting anti-inflammatory properties, aiding heart function, improving joint pain, and even optimizing...

Are you afraid of fat? Don’t be. In addition to making food taste good, fat plays an important role in a healthy, balanced diet. Here we cover the basics about fat and how it affects health goals. FAT BASICS At 9 calories per gram, fat is the most calorie-dense of the macronutrients (carbs and...

Among the supplements lining grocery store shelves, you’ve likely come across fish oil. Thanks to its high content of omega-3 fatty acids (found in the diet via fatty fish) for centuries, research links fish oil to health benefits, including better heart health, cognitive function and reduced...

Among the supplements lining grocery store shelves, you’ve likely come across fish oil. Thanks to its high content of omega-3 fatty acids (found in the diet via fatty fish) for centuries, research links fish oil to health benefits, including better heart health, cognitive function and reduced...

Omega-3s Have Positive Effects on Heart, Muscle Anabolism and Fat Burning by: Anssi Manninen, M.H.S. Reproduced, with permission, from Musclar Development The human body needs fatty acids, and it can make all but two of them: linoleic acid (omega-6 fatty acid) and linolenic acid (omega-3 fatty...

Per Bernal In my experience, a lot of people get supplementation wrong for a number of reasons, and that’s too bad because, applied correctly, supplements can be just the push you need to get over the finish line and achieve your goals of shedding any excess baggage you picked up over the...

More Evidence That Fish Oil Supplements Might Be Useless

61 Health Benefits of Omega-3 Fatty Acids Posted on:Thursday, June 7th 2012 at 9:00 am Written By:Pat Robinson There is strong evidence that omega-3 fatty acids have a beneficial effect in bipolar disorder. Omega-3 fatty acid supplementation is associated with reduced mania and...

What's so healthy about avocado oil? Mark Sisson Wed, 22 Apr 2015 07:05 UTC It doesn't take much digging to figure out that most of the oils we eat in this country are fantastically poor choices. There's the heavy processing to consider as well as the GMO sourcing, the rancidity, and dramatic...

Vitamin D, omega-3 fatty acids may optimize brain serotonin concentrations and function Although essential marine omega-3 fatty acids and vitamin D have been shown to improve cognitive function and behavior in the context of certain brain disorders, the underlying mechanism has been unclear. In...

I had just posted on another thread talking about Chia seed so I figured why not make a thread about it since it is such an amazing and overlooked food. Chia is an edible seed that comes from the desert plant Salvia hispanica(part of the mint family), grown in Mexico dating back to Mayan and...

Cow’s Diet You’d think this would be a simple, single sentence section – grass-fed cows eat grass, grain-fed cows eat grain. Bam. Done, right? Not quite. For the most part, all cows start on grass. Well, calves drink milk, obviously, and then “milk replacement” (which appears to be a sort of...