- EG Cash
- 132,458
Looking real good!
I had the same problem with the Sweet Potato......I bake mine, almost all the way, then measure my portion out and then I pan fry it with Pam. Gives it a little more solid texture, more like regular potatoes. Plus a little low sodium seasoned salt don't hurt either! 😉
I had the same problem with the Sweet Potato......I bake mine, almost all the way, then measure my portion out and then I pan fry it with Pam. Gives it a little more solid texture, more like regular potatoes. Plus a little low sodium seasoned salt don't hurt either! 😉